Comments on: On the grind cafĂ©, north sydney http://cafedave.net/cafedave/archives/2008/04/on-the-grind-cafe-north-sydney searching for good decaf, and describing what happens along the way Fri, 09 Jan 2009 01:40:59 +0000 http://wordpress.org/?v=2.5.1 By: cafedave.net » buy coffees, get something free http://cafedave.net/cafedave/archives/2008/04/on-the-grind-cafe-north-sydney#comment-40691 cafedave.net » buy coffees, get something free Tue, 16 Sep 2008 11:39:14 +0000 http://cafedave.net/cafedave/archives/2008/04/on-the-grind-cafe-north-sydney#comment-40691 [...] card for on the grind has a few coffee-themed photos on their card, the full contact details, and a star-shaped punch. [...] [...] card for on the grind has a few coffee-themed photos on their card, the full contact details, and a star-shaped punch. [...]

]]> By: Kathy http://cafedave.net/cafedave/archives/2008/04/on-the-grind-cafe-north-sydney#comment-40561 Kathy Tue, 29 Jul 2008 11:58:34 +0000 http://cafedave.net/cafedave/archives/2008/04/on-the-grind-cafe-north-sydney#comment-40561 I am relieved to find an espresso bar that has everything that my work colleagues and I keep saying is lacking in the coffee scene in Sydney, which is friendly service, consistency and beautifully balanced, smooth coffee with the right amount of kick everytime. I thought perhaps because it might be a new cafe, this would be a one hit wonder, but his service and quality has maintained a consistency that most other cafes dont. I am now a loyal customer of on the grind, and the owner Tony binning is always friendly and has an obvious passion for his coffee. Just talk to him about wine and coffee, and you will soon find out they are his passions. he also comes up with these crazy and amazing signature coffee creations every now and again, which are a hit, one of which is a honey and almond latte! I can now say that I am getting more value for my $2.50 (x2) on most days coffee hit at on the grind. I would even pay more! I just wish that other baristas and cafe owners would take note and follow suit...one can only dream... I am relieved to find an espresso bar that has everything that my work colleagues and I keep saying is lacking in the coffee scene in Sydney, which is friendly service, consistency and beautifully balanced, smooth coffee with the right amount of kick everytime. I thought perhaps because it might be a new cafe, this would be a one hit wonder, but his service and quality has maintained a consistency that most other cafes dont.

I am now a loyal customer of on the grind, and the owner Tony binning is always friendly and has an obvious passion for his coffee. Just talk to him about wine and coffee, and you will soon find out they are his passions. he also comes up with these crazy and amazing signature coffee creations every now and again, which are a hit, one of which is a honey and almond latte!

I can now say that I am getting more value for my $2.50 (x2) on most days coffee hit at on the grind. I would even pay more! I just wish that other baristas and cafe owners would take note and follow suit…one can only dream…

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