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Tuesday
Nov212006

Georgie bread


Somewhere between the over-processed gingerbread that houses are built out of, and the home made gingerbread man that childhood memories are made of is this menu offering at george gregan café in north sydney.

Reader Comments (2)

I like the idea of georgie bread... not sure why :)

November 23, 2006 | Unregistered CommenterGeorgina

I would prefer Giteau-bread - is that too shallow? :)

November 25, 2006 | Unregistered CommenterKathryn

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